A choice of vital importance.
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Quantumboost
- Knight-Baron
- Posts: 968
- Joined: Fri Mar 07, 2008 7:54 pm
The Indian students I hung out with at college took their pizzas over to the salad bar quite frequently and put some rather strange things [to me] on it. French Dressing, sunflower seeds, raw broccoli...
My son makes me laugh. Maybe he'll make you laugh, too.
- Count Arioch the 28th
- King
- Posts: 6172
- Joined: Fri Mar 07, 2008 7:54 pm
I make my burgers with ground beef, cumin, grated garlic, bread crumbs, and old bay, forming the patties around a lump of American cheese (real cheese just doesn't melt well). Stab the burgers after flipping so they don't detonate.
When cooked, I put it on a potato roll with red leaf lettuce, tomato, mayo, dill pickles (bread and butter pickles are kind of nasty by my reckoning), sauteed portabella shrooms, ketchup, and a dash of hot sauce.
Good stuff!
When cooked, I put it on a potato roll with red leaf lettuce, tomato, mayo, dill pickles (bread and butter pickles are kind of nasty by my reckoning), sauteed portabella shrooms, ketchup, and a dash of hot sauce.
Good stuff!
In this moment, I am Ur-phoric. Not because of any phony god’s blessing. But because, I am enlightened by my int score.